The Pond House has always maintained a high-quality standard when it comes to health and safety measures in our restaurant. With the current threat of Coronavirus we are taking additional precautionary measures to help deter the spread of the virus to our valued guests and employees. The health and safety of our guests and employees is our top concern. We will continue to review the most current information available from the CDC as well as follow state and local recommendations and base decisions and adjustments to our procedures accordingly.
- This event has passed.
Cocktails & Cooking Class Series – Parisian Bistro
March 18 @ 6:00 pm$75
Join Executive Chef Josh Fiorillo and Pond House owner Louis Lista for this interactive cooking class where you’ll be transported to Paris for the evening. All of our cooking classes start off with making a craft cocktail, there is wine available throughout the evening, and of course preparing a delicous meal to enjoy.