- This event has passed.
Spring 6 Course Tasting Dinner – SOLD OUT
May 28 @ 6:00 pm - 8:00 pm$65
We are celebrating Spring here at the Pond House Cafe. If weather permits we will serve outside on our patio overlooking the pond. This is a limited seating 6 course tasting dinner with an amazing menu crafted by Executive Chef Josh Fiorillo.
Lobster & Avocado Salad
strawberries, radishes and white balsamic
poached egg and truffle aioli
spicy eggplant caponata
Blistered Corn & Oyster Mushroom Gnocchi
Roasted Tenderloin Au Poivre
gorgonzola whipped potatoes, caramelized brussels sprouts and sherry cream sauce
Raspberry Linzor Torte
*Drinks and gratuity paid the night of the event.
To order tickets using your Pond House Cash – email marketing@pondhousecafe with the number of tickets requested.