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Cocktails & Cooking Class Series – A Taste of Italy

February 19 @ 6:00 pm

$75.00

Join Executive Chef Josh Fiorillo for this interactive cooking class as you explore amazing recipes from various regions in Italy.  All of our cooking classes start off with making a craft cocktail, there is wine available throughout the evening, and of course preparing a delicous meal to enjoy.

Chef Josh has chosen the following recipes to be included in the recipe book that each participant will receive at the class.  There are more recipes listed than will be prepared.  But we promise you a night full of delicious fun!

Cooking Class Booklet Recpices:

Cocktails
Aperol Spritz
Americano
Sgroppino

Entrees
Asparagus & Pea Risotto
Ricotta Gnocci with Tomato Bisque
Porchetta Tenderloin with Gremolata

Dessert
Zaboglione

Details

Date:
February 19
Time:
6:00 pm
Cost:
$75.00
Event Category:

Venue

CT United States

Tickets

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A Taste of Italy Cooking Class
Admit 1 to the Taste of Italy cooking class on 2/19 at 6pm.
$ 75.00
16 available