Cocktails & Cooking Class Series – A Taste of Italy
February 19 @ 6:00 pm$75.00
Join Executive Chef Josh Fiorillo for this interactive cooking class as you explore amazing recipes from various regions in Italy. All of our cooking classes start off with making a craft cocktail, there is wine available throughout the evening, and of course preparing a delicous meal to enjoy.
Chef Josh has chosen the following recipes to be included in the recipe book that each participant will receive at the class. There are more recipes listed than will be prepared. But we promise you a night full of delicious fun!
Cooking Class Booklet Recpices:
Asparagus & Pea Risotto
Ricotta Gnocci with Tomato Bisque
Porchetta Tenderloin with Gremolata