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December 2019

Anti-NYE

December 31, 2019 @ 4:00 pm - 9:00 pm

Looking for a low key NYE celebration?  Enjoy a delicious dinner, drinks and make it home to watch the ball drop from the comfort of your own home!  We will be serving our delicious regular menus with some NYE specials. CLICK FOR RESERVATIONS

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February 2020

Kids Team “Chopped” Competition

February 18 @ 1:00 pm - 3:00 pm
CT United States
$160.00

We are excited to offer our 2nd Annual Kids Team "Chopped" Competition.  Teams will register in groups of 4 kids ages 10 and above.  Teams will be presented with a basket of secret incredients that must be used to create a  their dishes.  There will…

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Cocktails & Cooking Class Series – A Taste of Italy

February 19 @ 6:00 pm
CT United States
$75.00

Join Executive Chef Josh Fiorillo for this interactive cooking class as you explore amazing recipes from various regions in Italy.  All of our cooking classes start off with making a craft cocktail, there is wine available throughout the evening, and of course preparing a delicous…

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March 2020

Cocktails & Cooking Class Series – Cooking with Southwestern Flair

March 4 @ 6:00 pm
$65.00

Join Executive Chef Josh Fiorillo and Pond House owner Louis Lista for this interactive cooking class as you explore amazing dishes from the Southwest.  All of our cooking classes start off with making a craft cocktail, there is wine available throughout the evening, and of…

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Garden Lecture | The Nature of Gardening at the New York Botanical Garden by Todd Forrest

March 11 @ 11:00 am
Pond House, 1555 Asylum Avenue, In Elizabeth Park
West Hartford, CT 06117 United States

On Wednesday, March 11, Todd Forrest, the Arthur Ross Vice President for Horticulture and Living Collections at the New York Botanical Garden (NYBG) will discuss the ongoing transformation of NYBG. Over the past two decades, The New York Botanical Garden has restored approximately 150 acres…

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Cocktails & Cooking Class Series – Parisian Bistro

March 18 @ 6:00 pm
CT United States
$75

Join Executive Chef Josh Fiorillo and Pond House owner Louis Lista for this interactive cooking class where you'll be transported to Paris for the evening.  All of our cooking classes start off with making a craft cocktail, there is wine available throughout the evening, and…

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CONTACT US
1555 Asylum Avenue
West Hartford, CT 06117
Phone: 860.231.8823
cafe@pondhousecafe.com

HOURS
Lunch:
Tuesday-Saturday, 11AM-4:00PM

Dinner:
Tuesday- Thursday, 4:00PM – 7PM
Friday & Saturday, 4:00PM – 7:30PM

Brunch:
Saturday & Sunday 9:30AM – 2:30PM

Snack Shack
The Snack Shack take out is open May – September.

DIRECTIONS

The Pond House has always maintained a high-quality standard when it comes to health and safety measures in our restaurant.   With the current threat of Coronavirus we are taking additional precautionary measures to help deter the spread of the virus to our valued guests and employees.  The health and safety of our guests and employees is our top concern.  We will continue to review the most current information available from the CDC as well as follow state and local recommendations and base decisions and adjustments to our procedures accordingly.