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March 2020
Cocktails & Cooking Class Series – Cooking with Southwestern Flair
$65.00
Join Executive Chef Josh Fiorillo and Pond House owner Louis Lista for this interactive cooking class as you explore amazing dishes from the Southwest. All of our cooking classes start off with making a craft cocktail, there is wine available throughout the evening, and of…
Find out more »Garden Lecture | The Nature of Gardening at the New York Botanical Garden by Todd Forrest
On Wednesday, March 11, Todd Forrest, the Arthur Ross Vice President for Horticulture and Living Collections at the New York Botanical Garden (NYBG) will discuss the ongoing transformation of NYBG. Over the past two decades, The New York Botanical Garden has restored approximately 150 acres…
Find out more »Cocktails & Cooking Class Series – Parisian Bistro
$75
Join Executive Chef Josh Fiorillo and Pond House owner Louis Lista for this interactive cooking class where you'll be transported to Paris for the evening. All of our cooking classes start off with making a craft cocktail, there is wine available throughout the evening, and…
Find out more »April 2020
Easter Brunch – Canceled
Due to the state mandated closure our annual Easter Brunch has been canceled. We hope that you enjoy your time at home with your family and will think of us to celebrate next year!
Find out more »Garden Lecture | Nature Into Art: Lessons from the Gardens of Wave Hill by Thomas Christopher – CANCELED
Due to the state mandated closure this event is now canceled. Join author Thomas Christopher for a lush photographic tour of Wave Hill’s celebrated gardens, and learn the lessons that they can teach you about making your own garden more beautiful and rewarding. For five…
Find out more »May 2020
Mother’s Day Brunch – Canceled
We have made the difficult decision to not host our annual Mother's Day Brunch in light of the current COVID-19 pandemic. We hope you will think of us again next year to celebrate with your family!
Find out more »CONTACT US
1555 Asylum Avenue
West Hartford, CT 06117
Phone: 860.231.8823
cafe@pondhousecafe.com
HOURS (Beginning 8/7)
Dinner:
Friday & Saturday, 4PM –8:00PM
Brunch:
Friday & Saturday, 9:30AM – 4:00PM
Sunday, 9:30AM – 2:30PM
Snack Shack
The Snack Shack take out is open May – September.